The team at Tulip look forward to seeing you; bookings can be made by calling 03 5229 6953, you can contact Tulip via email or make a booking below.
Please note: If you are unable to find a suitable date/time please call the restaurant, as availability changes daily.
Bookings of 8 guests and above are classified as a group at Tulip. Groups are required to choose the Chef’s Selection. Upon booking, we will happily tailor custom menu’s to suit individual preferences. See our “Menus” for more detail.
Credit card details are required for group bookings. A $150 late cancelation fee will be charged if the booking is cancelled within 24hrs of the booking date.
Tulip’s shared food is a great way to celebrate any occasion. Our dining room seats up to 65 guests.
To make a group booking or to enquire about a function please call 5229 6953 or email us at firstname.lastname@example.org
OPENING HOURS 2017
Lunch: Wed-Sat 12pm-2.30pm
Dinner: Mon-Sat 5.30pm ’til late
Closed ANZAC Day –Tuesday the 25th of April
Open Mother’s Day- Sunday the 14th of May. Treat your Mum to our 4 or 6 Waves Chef’s Selection! Bookings now open.
Next Event: Tuesday the 2nd of May Vegan Dinner- 4 Waves $70pp
For all event bookings at Tulip please call the restaurant on 5229 6953