Earth Hour at Tulip Restaurant

On Saturday March 19, Tulip will be switching off the lights for the Earth Hour Movement.

Earth Hour takes place all around the world between 8:30 and 9:30pm. We will have a “raw” menu for the night including dishes prepared with minimal electricity. Our cooking will take place on our charcoal barbecue. Sustainable wines with minimal intervention will be on the pour.

Call (03) 5229 6953 for more information.

4 Waves for $69pp
drinks not included

Mt Zero Olives
Oysters with ponzu
Ceviche with cucumber and finger limes

Heirloom tomatoes and ricotta
Barbecue prawns with avocado, fennel and radish

Grass fed flank steak with anchovy butter and broccoli
Soured cabbage
Mixed grain, almond salad with goat’s milk yoghurt

Lime cheesecake with coconut, tropical fruits and lychee sorbet

Sample only – subject to change

** all dishes are designed to be shared and will be served in waves
*** please advise us of any allergies