What's On At Tulip - News, Events and VIP specials

Who needs Easter Eggs when you can have delicious seafood!!!

Come and join us for dinner this Good Friday for a 4 wave Seafood Dinner priced a$80.00 per person. For bookings please call 5229 6953.

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The Age Epicure – Tuesday 18th March 2014

Well done to Matt, Graham and the team at Tulip for an awesome review in today's Age Epicure. The Age Epicure Review    

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Lara Food & Wine Festival – Sunday 23rd March 2014

The Ultimate Chef's Challenge is on at the Lara Food & Wine Festival Sunday 23rd March 2014. See Matt Dempsey & Graham Jefferies fight it out on stage in the Ultimate Chef's Challenge to come up with an amazing dish...

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Cocktail List Launch – Thursday 13th March 2014

We're launching the Tulip Cocktail List list today. Normally priced between $16-$18, we are having happy hour cocktails from 4.30pm – 6.30pm for $10. Cocktails on offer – Bloody Mary, Espresso Martini, Mojito, Negroni, Old Fashioned & Sangria. We look...

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