The team at Tulip look forward to seeing you. Bookings can be made by calling 03 5229 6953, you can contact Tulip via email or make a booking below. If you are unable to find a suitable date/time please call the restaurant, as availability changes daily.
For groups of 8 guests and above we recommend the Chef’s Selection. Upon booking, we will happily tailor custom menu’s to suit individual preferences. See our “Menus- Chef’s Selection” for more detail.
Credit card details are required for group bookings. A $150 late cancelation fee will be charged if the booking is cancelled within 24hrs of the booking date. Please call us to discuss making your group booking.
Tulip’s shared food is a great way to celebrate any occasion. Our dining room seats up to 65 guests.
To make a group booking or to enquire about a function please call 5229 6953 or email us at email@example.com
WINTER OPEN HOURS
Lunch: Wed-Sat 12pm-2.30pm
Dinner: Tues-Sat 5.30pm ’til late